What are the insects behind the dish?
In this activity, students are invited to discover the living beings that are behind the scenes in the production of the food used in the soups and salads served in the school cafeteria.
It begins with the projection of the first episode of the series "Insects in Network," followed by an exploration of the day's menu and a visit to the school's garden to observe the insects that ensure pollination, seed dispersal, and pest control essential to food production: bumblebees, butterflies, ants, beetles...
Dates: May 15th to may 17th
Activity for school audiences.
For more information, contact: geral@ficsantarem.pt